Delicious Macaroons in three flavours: strawberry, pistachio and chocolate. A real delicacy!
Macaroons are small round light cookies with a soft filling inside, ganache (a kind of butter cream). The cookies consist of a mixture of sugar, almond and egg whites, a kind of mousse. As a result, they are sometimes called ‘meringue’ biscuits.
Macaroons come in different colours and flavours. Depending on the colour, a flavour has been added, red for cherry flavour, green for pistachio (instead of almonds), yellow for lemon flavour, etc. They are originally from France. There, the monks made cookies made from a mixture of ground almonds with sugar and egg whites.
Ingredients and allergens: sugar, almonds 22%, egg white, vegetable oils (palm and sunflower), water, glucose syrup, stabilizers, starch, fruit concentrates 0.6% (strawberry 56%, lemon 44%), pistachio nuts 0.5%, natural flavourings, emulsifiers, hazelnuts, preservative, colorings, acid. Contains nuts, eggs and soy. May contain milk, peanuts, gluten and other nuts.

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